Eating on the Montello hills, what used to be the forest of the Serenissima Republic of Venice, is a joy both for the sight and for the heart, especially if the chosen stop is one of its oldest traditional trattorias.
In Susegana, Borgoluce is a wonderful fairy world based on values of eco-sustainability and biodiversity which consists, in addition to the osteria restaurant, of a farm, a winery, and two rural B&B with swimming pool.
The oldest osteria in Veneto, located at the top of the scenic Passo San Boldo, it is also one of its most fascinating places, at the crossroads between two worlds, that of the Prosecco hills and the valleys of the Belluno area.
This is probably the most "secret" place in Veneto, so secret that there is no sign, it is not listed in any guide, and it does not observe fixed opening hours except those that decide the owner week by week.
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