Luigi Zolin, former tailor for the most famous haute couture brands, for his "osteria" has chosen the atmosphere of the traditional Italian gourmet stores where he delights his guests with the most authentic Venetian cuisine.
Four Venetian friends with a passion for travelling and an old trattoria from the '40s. With these premises, in 2002 Carlo, Fabio, Luca and Massimo gave birth to a wine restaurant with an international flair and sophisticated interior design.
The historical Grapperia Nardini, beneath the Bassano Bridge, hides a secret: the rooms of the ancient 13th-century inn & spirits cellar, open to visitors upon request for the tasting of Nardini's renowned Grappa and spirits.
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