A small village that has remained unchanged as if by magic since the 1600s with a traditional tavern where you can stop and taste the magnificent red wine that takes its name: welcome to Borgo Malanotte, a bucolic oasis in Tezze di Piave immersed in the quiet of the Treviso countryside.
In Volpago del Montello, a farmhouse that seems straight out of a fairy tale, nestled between the woods and an expanse of green vineyards, where traditional cuisine meets Camilla Favero's colorful passion for décor.
In the center of Asiago, inside the Hotel Europa Residence, the Stube Gourmet is a truly unique gourmet treat: 5 tables where, among candles and wood paneling, you are looked after with refined grace by the brigade of chef Fabio Falsetti and the maître-sommelier Jgor Tessari.
In Guia, set among the splendid UNESCO Prosecco Hills, a small stone farmhouse bulwark of ancient traditions, such as the aperitif under the pergola or the picnic with a vintage basket in the vineyard.
In the heart of the Dolomites, a short distance from Cortina d'Ampezzo, the romantic Baita Prà Solìo in San Vito di Cadore with its original gourmet giant barrel reminds us of a fairy tale by the Grimm brothers.
In Valdobbiadene, a wonderful traditional trattoria overlooking the Prosecco Hills, with romantic tables for dining by candlelight among the vineyards and, new for the summer, the original Table of Dreams, set up under an ancient cherry tree for a very "secret" dinner.
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